(Anasazi Sweet Corn)
Tall plants with large ears mature in 90 days. Direct seed in rows in the garden. Plant prefers full sun and warm soils. Originally obrtained from a cave in New Mexico where a forward seeing Anasazi Indian had sequestered the seeds in a ceramic pot, lidded and sealed with pine pitch. After sprouting and growing out, the corn revealed itself as a currently unknown strain of multiple colors tasting wholesome and sweet. Probably over the top nutrition-wise. 100 seeds/pkt, Certified Organically Grown
Saturday, May 28, 2011
Corn, Anasazi Sweet (Zea mays) seeds, organic
Corn, Anasazi Sweet (Zea mays) seeds, organic
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